Organic Certified, Sustainability, Fair Trade talk with Dean Cycon & Leslie Cerier
May 2nd, 2010 by Geoff Marks
Leslie Cerier, Gourmet chef, author of ‘Going Wild in the Kitchen’, and speaker and Dean Cycon, founder and CEO of Dean’s Beans, a 100% fair trade, organic coffee supplier, and author of the book ‘Javatrekker’, discuss how these critical topics relate to the world farmers, and a more healthy world and marketplace. Video produced by KnoxworX multimedia.
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Tags: beans, Cerier, Certified, Coffee, corporate, Cycon, Dean, Dean's, Ethiopia, fair, farm, farming", Going, Guinea, in, Javatrekker, kitchen, Knox, label, Leslie, Madagascar, Mark, natural, New, Organic, per, Peru, pound, practices, price, Sustainability, the, trade, trading, treatment, water, wild, worldwide, www.deansbeans.com, www.knoxworx.com, www.lesliecerier.comPosted in
